(Career Asssessments, Exploration & Counselling)
Career: Dining Room and Cafeteria Attendants and Bartender Helpers
Job Description
Facilitate food service. Clean tables, carry dirty dishes, replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food, and serve water, butter, and coffee to patrons.
Career Video

Job Requirements
Education: Some of these occupations may require a high school certificate or diploma.
Expereince: Little or no previous work-related skill, knowledge, or experience is needed for these occupations. For example, a person can become a waiter or waitress even if he/she has never worked before.
Training: Employees in these occupations need anywhere from a few days to a few months of training. Usually, an experienced worker could show you how to do the job.